

Host |
10th. World Pastry Cup
|
Challenger |
Japan National Pastry Team![]() L-R: + + + |
||
| Captain |
Yukio Ichikawa, Pastry Chef
The Imperial Hotel, Tokyo, Japan |
|
| Team Member |
Kazuya Nagata, Pastry Chef
The Marriott Hotel, Nagoya, Japan |
|
|
Toshimi Fujimoto, Pastry Chef
The Grand Hyatt Hotel, Tokyo |
||
| World Champion |
|
|
| 2nd Place |
|
|
| 3rd Place |
|
|
| Comments: | 19 National Teams Competed | |
| Researched and Compiled by Maurice O'Flynn maurice@champchefs.com |
||
Back to All Teams