Host |
IKA Hoga Culinary Olympics
|
Challenger |
America National Team L-R: Crawford; Russell; Popperi; McFadden; Coughenour;Keogh |
||
| Manager |
Keith Keogh, Executive Chef
Epcot Center,Disney World, Orlando,Florida |
|
| Captain |
Keith A. Coughenour, Executive Chef
Duquesne Club,Pittsbourgh,Pennsylvani |
|
| Team Member |
Lawrence McFadden, Executive Chef
THe Ritz Carlton,Napales,Florida |
|
|
Martha Crawford, Pastry Chef
Desserts International.Exton,Pennsylvania |
||
|
Michael Russell, Executive Chef
The Skyline Club, Royal Oak, Michigan |
||
| Franz Popperi, Executive Chef | ||
| Olympic Champion |
Canada National Team
|
|
| 2nd Place |
Switzerland National Team
|
|
| 3rd Place |
Germany National Team
|
|
| 5th Place |
America National Team
|
|
| 8th Place |
South Africa National Team
|
|
| Researched and Compiled by Maurice O'Flynn maurice@champchefs.com |
||
Back to All Teams
©2010 Champchefs
Researched and Compiled by Maurice O'Flynn
