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Host

IKA Culinary Olympics
2008, Erfurt, Germany

Wales National Culinary Team

Challenger

Wales National Culinary Team
Wales National Culinary Team
Photo Credit: The Welsh Culinary Association
L-R: Tinsley; Owens; Roberts; Jeynes; Kelman; Beevers

Manager Graham Tinsley, Chef/Owner
The Castle Hotel, Conway, Wales
Captain Wayne Roberts, Head Chef
The Portmeirion Hotel, Wales
Team Member Sallt Owens, Instructor
Coleg Llandrillo Cymru, Rhos on Sea, Wales
Lee Jeynes, Group Chef
English Lakes Hotels
Dave Kelman, Chef de Cuisine
Lower Slaughter Manor, Stow-on-the-Wold, England
Toby Beevers, Freelance

Olympic Champion Norway Norway National Team Olympic Champions
2nd Place Germany Germany National Team
3rd Place Sweden Sweden National Team
4th Place Singapore Singapore National Team
5th Place Canada Canada National Team
6th Place Denmark Denmark National Team
7th Place United States America National Team
8th Place Switzerland Switzerland National Team
9th Place Australia Australia National Team
10th Place Iceland Icelandic Culinary National Team
11th Place Netherlands Netherlands National Team
12th Place Hong Kong Hong Kong National Team
20th Place Wales Wales National Culinary Team
23rd Place Italy Italy National Team
Comments:



32 National Teams Competed


Researched and Compiled by Maurice O'Flynn
maurice@champchefs.com


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