Team America World Pastry Cup Champions
Photo Credit: The Art of the Chocolateier
L-R: Ewald Notter
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Captain
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En-Ming Hsu, Executive Pastry Chef
The Ritz Carlton Hotel, Chicago
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Team Member
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Ewald Notter, Owner/ Master Pastry Chef
Notter School of Pastry & Arts, Orlando
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Michel Willaume, Executive Pastry Chef
The Ritz Carlton Hotel, San Francisco
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World Champion
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Team America World Pastry Cup Champions
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2nd Place
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Team Japan: Hiroshi Igarashi; Shnpei Asada; Masayuki Fukuda
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3rd Place
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Team Italy: Silvio Bessone; Leonardo di Carlo; Amelio Mazzela di Regnella
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Comments:
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If you have a photograph of this Team please send me a copy
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Researched and Compiled by Maurice O'Flynn maurice@champchefs.com |