Team America Culinary World Champions
Photo Credit: ACF National Team 1994
L-R: Coughenour; Clayton; Keogh; Doumont; Wolf; McFadden
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Coach
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Edwin Wronski CEC
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Reimund Pitz CEC
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Paul Prudhomme
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Thomas Vaccaro
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Manager
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Keith Keogh, Executive Chef
Walt Disney World, Florida
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Captain
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Keith Coughenour CC, Executive Chef
The Duquesne Club, Pittsburgh
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Team Member
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Christopher Clayton CC, Assistant Pastry Chef
The Waldorf-Astoria Hotel, New York, New York
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Daniel Dumont, Chef de Cuisine
Marketing a la Carte, Winter Park, Florida
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Lawrence McFadden,CWC, Executive Sous Chef
The Waldorf- Astoria Hotel, New York, New York
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William Wolf,, Executive Chef
The Interlachen Country Club, Orlando
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World Champion
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Team America Culinary World Champions
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2nd Place
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Germany National Team
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3rd Place
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Switzerland National Team
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Researched and Compiled by Maurice O'Flynn maurice@champchefs.com |