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Host

IKA Hoga Culinary Olympics
1992, Frankfurt, Germany

South Africa National Team

Challenger

South Africa National Team
South Africa National Team
L-R: Stroebel; Sinclair; Kershaw (back , L-R); Hartmann; Bopape; Petrowski (forward, L-R)

Manager Brian McCune, Executive Chef
Johannesburg Sun Hotel, Johannesburg S.A.
Captain Garth Stroebel, Executive Chef
Mount Nelson Hotel, Cape Town, S.A.
Team Member Ralf Petrowski , Executive Chef
Elangeni Hotel, Durban S.A.
Paul Hartmann, Executive Sous Chef
Mount Nelson Hotel, Cape Town S.A.
Johnathon Kershaw, Pastry Chef
Johannesburg Sun Hotel, Johannesburg S.A
George Bopape, Junior Sous Chef
Johannesburg Sun Hotel, Johannesburg S.A.
Glynn Sinclair

Olympic Champion Canada Canada National Team Olympic Champions
2nd Place Switzerland Switzerland National Team
3rd Place Germany Germany National Team
5th Place United States America National Team
8th Place South Africa South Africa National Team
Comments: Hot kitchen 1st Place: Team South Africa

Restaurant Dishes 3rd Place: Team South Africa



Researched and Compiled by Maurice O'Flynn
maurice@champchefs.com


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