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Host

Culinary World Cup National Teams
2014, Luxembourg, Luxembourg

Singapore National Team World Champions

Challenger

Singapore National Team World Champions
Singapore National Team World Champions
Photo Credit: Singapre Chefs Association
L-R: Ivy Wong; Triston Fang; Louis Tay; Yew Eng Tong; TeoYeow Siang; Jim Gim

Manager Louis Tay, Executive Chef
The Tanglin Club
Captain Yew Eng Tong, Chef de Cuisine
Resorts World Sentosa
Team Member Triston Fang, Sous Chef
Swiss Hotel The Stamford
Ivy Wong, Pastry Chef
Swiss Hotel The Stamford
Teo Yeow Siang, Chef de Cuisine
Lavish Dine Catering
Jim Gim
Marina Bay Sands

World Champion Singapore Singapore National Team World Champions
2nd Place Sweden Sweden National Team
3rd Place United States America National Team


Researched and Compiled by Maurice O'Flynn
maurice@champchefs.com


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