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Host

IKA Hoga Culinary Olympics
1968, Frankfurt, Germany

Canada First National Team

Challenger

Canada First National Team
Canada First National Team
L-R: Top Left: Staheli; Roldan; Zonda; Demers Bottom Left: Fata; Hemery; Elgeti; Doseger; Rathman; Clavel

Manager Martin Elgeti, Executive Chef
Edmonton, Alberta
Captain Pierre Demers, Executive Chef
Ritz Carlton Hotel, Montreal QC
Team Member Alex Clavel, owner
Keltic Lodge, Nova Scotia
Fred Staheli, Executive Chef
Park Plaza Hotel, Toronto ON
Marcel Hemery, Instructor
Northern Alberta Institute of Technology, Edmonton AB
Jean Zonda, Executive Chef
Government House, Ottawa ON
Santo Fata, Executive Chef
CP Hotels, Windsor Station Restaurants
Antoni Roldan, Executive Chef
Westbury Hotel, Toronto ON
Hans Rathman, instructor
Victoria Composite High School, Edmonton AB
Rudolph Doseger, Executive Chef
Hotel Bonaventure, Montreal QC

Unknownth Place Canada Canada First National Team
Unknown Place United States America National Team
Comments: Results: Inconclusive


Researched and Compiled by Maurice O'Flynn
maurice@champchefs.com


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