Singapore National Team,Culinary World Champions
L-R: Bk Row: Yeo; Tay; Frt Row: Muller; Ng; Khoo; Jurscha;(missing Eric Ong)
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Manager
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Rudolf Muller, Executive Chef
Singapore Airlines, Singapore
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Captain
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Tony Khoo, Executive Chef
The Marina Mandarin Hotel, Singapore
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Team Member
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Jasmine Ng, Lecturer
Tamasek Polytchnic, Singapore
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Otto Jurscha, Pastry Chef
Bangkok, Thailand
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Louis Tay, Executive Chef
The Tanglin Club, Singapore
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Ivan Yeo , Executive Chef
Parliment House, Singapore,
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Eric Ong, Executive Chef
The Westin Hotel, Beijing,China
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World Champion
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Singapore National Team,Culinary World Champions
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2nd Place
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Norway National Team
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3rd Place
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Switzerland National Team
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Researched and Compiled by Maurice O'Flynn
maurice@champchefs.com |
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